Strengthen your defenses for the winter

Our immune systems are having a tough time this winter, too. Flu, colds, and new viruses are putting a strain on our defenses. These 6 tips can help you strengthen your immune system.

A strong immune system can generally cope well with environmental attacks. If it is weakened, harmful substances and toxins, viruses, and bacteria from outside can easily penetrate the body. People with weak immune systems are therefore more susceptible to infections and colds. The human immune system is divided into an innate and an acquired immune system. Lymphocytes play an important role in the immune defense, specifically the so-called B cells and T cells. B lymphocytes develop antibodies against bacteria and viruses. They can even recognize the respective germ at a later date through the development of memory cells. T lymphocytes are proactive and kill pathogens and support the immune cells. The older we get, the fewer B and T cells our body produces. A healthy lifestyle and a healthy diet can help slow this steady decline. What else can you do to strengthen your immune system? 6 simple tips that help your body fight bacteria and viruses faster!

1. Vitamin D

Our bodies cannot produce vitamins at all or only insufficiently. For this reason, the chemical compounds must be regularly supplied from outside, for example through food. Vitamin D is a very special vitamin because it is produced in the skin through the body's own synthesis with the help of sunlight. This converts cholesterol into provitamin D. Vitamin D greatly supports the normal functions of the immune system, for example by strengthening the T cells mentioned above. A deficiency in vitamin D weakens the immune system. Especially in the dark season, you should go out into the sun for around 30 minutes 3 to 4 times a week . If that is too time-consuming for you, you can also supply your body with vitamin D in the form of high-quality supplements.

Hand forming a hole through which the sun shines, sky in the background


2. Avoid stress and get enough sleep

Stressful situations that last over a long period of time can have negative effects on our health. Whether it's stress at work, in the family, or the repression of traumatic events. In an acute stressful situation, the body uses all its energy to combat the stress. Because stress means there is great danger lurking. This puts a particular strain on the T cells and weakens the immune system. In addition, enormous stress requires the consumption of more vitamin C, which in turn can lead to a deficiency. Sleep also influences the T cells and the immune system. The more you sleep and the more regularly you sleep, the better for your health.

So try in your everyday life:

1. Avoid constant stress
2. Improve sleep with:

  • fixed sleep-wake times
  • Reduce caffeine
  • Do not eat too late before going to bed
  • Avoid light from smartphones and laptops before going to bed

Two hands holding a clay cup with coffee on a linen tablecloth



3. Healthy diet

A varied, balanced diet with plenty of fresh fruit and vegetables is crucial for a healthy lifestyle. Approximately 70 percent of all immune cells are located in the gut, making it all the more important to provide it with fiber-rich foods and promote the diversity of the microbiome.


Tips for a strong immune system:

  • Mainly plant-based diet
  • Foods with bitter substances such as rocket, chicory,
    Artichokes, Brussels sprouts, savoy cabbage, coriander, sage, dandelion
  • Pre- and probiotics – certain vegetables, kombucha,
    Sauerkraut, yogurt, water kefir
  • Drink enough water – 30 ml of liquid per kilogram
    Body weight per day
  • Avoid fast food
  • Healthy fats and proteins
  • Rice, bread, pasta in the whole grain version
  • Avoid too much salt and spices such as turmeric and ginger
    use more

Three bowls with lettuce, cucumbers, arugula, millet, small bowl with salt, top view on a white background

4. Moderate exercise

Regular exercise in the form of light physical activity also strengthens the immune system . It is important to pay attention to the type and duration of the exercise. Too much physical exertion can even strain the immune system. During exercise, adrenaline is released. This leads to active immune cells that multiply more quickly. White blood cells and lymphocytes are then present in excessive numbers in the blood. When the adrenaline drops again after exercise, the number of activated immune cells also decreases. But that is not a bad thing, because the short-term activation alone helps the cells react more quickly in a real emergency and respond to bacteria and viruses.


We recommend endurance sports such as light jogging, swimming, or cycling. A relaxing yoga or Pilates session also activates the immune cells.

Woman doing yoga on yoga mat stones nature blurred in the background



5. Vitamin C

Vitamin C, also known as ascorbic acid, is an essential vitamin for actively supporting the immune system. Our bodies cannot produce this vitamin on their own and must obtain it through food. An adult should consume about 100 mg of vitamin C per day. This is equivalent to about 100 g of raw broccoli. Vitamin C is actively involved in defense against bacteria, viruses, and other pathogens. It enriches leukocytes and activates T cells.

Vitamin C is present in high amounts in various vegetables, for example:

  • Red pepper
  • Brussels sprouts
  • kale
  • broccoli
  • Cauliflower
  • Kohlrabi
  • red cabbage
  • spinach

The vegetables should only be cooked briefly so that the vitamins are not destroyed by the heat.

Lemons on linen cloth in wooden bowl warm light



6. Sauna and contrast baths

Regular sauna use or contrast showers can help strengthen your immune system. The recovery effect and the resulting stress avoidance can help prepare your body for challenging times.

Tree Tinyhouse on stilts on the rocky slope Fjord in the background

Leave a comment

Please note, comments need to be approved before they are published.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Note: This article is intended for informational purposes only and should not be construed as professional analysis, advice, or medical information. It contains the author's personal opinion based on researched literature and personal experience on the subject.

Recommended articles for you

You can find more of my articles, from A, like non-alcoholic kombucha cocktails, to Z, like lemon-ginger kombucha, on our Kombuchery blog. Let's learn more about kombucha together!

View all

Mamorplatte weisses Gefaess mit Essig Knoblauchzehen Kraeuter

Kombucha Vinegar - From fermented tea drink to delicious salad dressing

How to make sour kombucha The process from a fermented tea drink to a delicious vinegar isn't complicated. If you produce too much kombucha, it doesn't have to be thrown away. With a little patience, your tea drink will turn...

Read more

frau dunkle haare augen geschlossen trinkt genussvoll kombucha sitzt im zimmer sonne scheint rein

Is Kombucha also suitable for diabetics?

For thousands of years, Asians have sworn by the health-promoting effects of kombucha. Those who drink kombucha ingest a variety of bioactive substances that can strengthen our immune system, our digestion, and even our heart. It's not for nothing that...

Read more

Frau in Yoga Bekleidung formt Herz mit Haenden vor ihrem Bauch

Gut Health – Understand your microbiome better

The expert team at myBioma microbiome analysis will enlighten you! We not only drink kombucha with passion, but are also interested in all important topics related to intestinal health and everything that goes with it. It therefore made sense to...

Read more

Pasteurisieren – Lebensmittel haltbar machen oder Nährstoffe zerstören?

Pasteurization - preserving food or destroying nutrients?

In prehistoric times, people in Europe subsisted primarily on raw plant matter, wild vegetables, and fruit. With the advent of hunting and fishing, meat, fish, and seafood enriched the diet. Methods such as curing, smoking, and drying helped preserve food...

Read more

OhMyGut im Interview – lecker und gesund für deinen Darm

OhMyGut in an interview - delicious and healthy for your intestines

After we at Kombuchery spoke with nutritionist Adrienne Tonner about our kombucha, I took the opportunity to ask Adrienne from OhMyGut a few questions about her passion for gut-healthy nutrition. I'd like to share her insightful answers with you here....

Read more

Vorteile einer zuckerarmen Ernährung

Benefits of a low-sugar diet

From seductive sweetness to white poison? Is sugar really unhealthy, or is it even completely harmless to our bodies when consumed in moderation? With this article, I want to draw your attention to a more conscious approach to sugar and...

Read more

Grüne Smoothies mit Kombucha

Green smoothies with kombucha

Kombucha promotes your well-being. We've already reported in several articles how the ingredients of this fermented tea beverage can support your gut health, your beauty , and your acid-base balance . Blended with other valuable ingredients, I'd like to share...

Read more

Die Zweitfermentation: Veredelung deines Kombucha

The second fermentation: refinement of your kombucha

If you've been diligently reading our blog, you're already a pro at making fermented tea beverages, and it's time for the exciting finishing touch: the second fermentation . An unexpected variety, combinations tailored to your taste, and complementary ingredients for...

Read more

Warum enthält Kombucha Alkohol? – Alle deine offenen Fragen zum Thema im Überblick!

Why does kombucha contain alcohol? – All your open questions on the topic at a glance!

How is alcohol produced in Kombucha? Is there kombucha without alcohol? Can pregnant women drink kombucha? Can I make non-alcoholic kombucha? All your questions about kombucha and alcohol answered here!

Read more